$100 cake.......no eggs
Submitted by: Host GFS Tupper

Ingredients:
2 cups flour
2 Tablespoons Cocoa
1/2 to 1 Cup Salad Dressing
1 cup cold water
1 cup sugar
2 Teaspoons soda
salt
1 teas. vanilla

Directions:
Sift dry ingredients. Make hole in center and pour in wet ingredients. Beat until smooth.
Use an 8x8 pan or small oblong.
I double and use 13 x 9
Bake 350' for 35-40 mins.
This is very moist cake.
My father was alergic to eggs but could eat this.
Really good with a peanut butter frosting!